Bodrum Flavour Enhancer Chinese Salt 800g

Elevate Everyday Dishes with Rich, Savoury Depth

Bodrum Chinese Salt (Monosodium Glutamate) is a flavour enhancer commonly used in Asian cuisine to intensify savoury, umami notes. Ideal for stir-fries, soups, sauces, and marinades, it brings out the natural taste of your ingredients without overpowering the dish. A little goes a long way in transforming everyday meals into flavourful favourites.

Product Information

Nutritional Information

Typical Values	Per 100g
Energy	1238 kJ / 291 kcal
Fat	0g
of which saturates	0g
Carbohydrates	26g
of which sugars	0g
Protein	46.8g
Salt	30.8g

Ingredients:

• Monosodium Glutamate (E621)

Allergen Information:

• Allergen-free. Produced in a facility that may handle peanuts, nuts and sesame.

Storage Instructions:

• Store in a cool, dry place away from direct sunlight.

Net Weight

800g