Bodrum Adzuki Beans 500g

Naturally Nutritious – From Traditional Recipes to Modern Meals

Bodrum Adzuki Beans are small, red legumes known for their subtly sweet flavour, smooth texture, and high nutritional value. Popular in health-conscious cuisines, these versatile beans are rich in protein, fibre, and essential minerals. Perfect for both savoury and sweet dishes, they can be used in soups, stews, salads, rice dishes, or even traditional desserts like red bean paste. Easy to cook and naturally gluten-free, Bodrum Adzuki Beans are a wholesome, plant-based addition to any kitchen. 

Product Information

Nutritional Information

Typical Values	Per 100g
Energy	1377 kJ / 329 kcal
Fat	0.53g
of which saturates	<0.1g
Carbohydrates	63g
of which sugars	<0.1g
Protein	30g
Salt	0.0125g

Ingredients:

• Adzuki Beans

Allergen Information:

• Allergen-free. Produced in a facility that may handle wheat, peanuts, nuts and sesame.

Storage Instructions:

• Store in a cool, dry place away from direct sunlight.

Additional Information:

• Vegetarian and vegan friendly
• No artificial colourings or flavouring.

Net Weight

500g